Small Business Entrepreneurship (BUS 233)

Term: 2020-2021 Spring

Description

This course is an introduction to the concepts, terminology, and process of new venture creation, operations and growth, as well as the introduction of entrepreneurial management practices into existing businesses. This course will assist in the identification of entrepreneurial opportunities and strategies. Feasibility, legal, management, and ethical responsibilities are emphasized. Students will complete a capstone project of a comprehensive business plan and oral presentation.

Small Business Entrepreneurship (BUS 233)

Term: 2020-2021 Spring

Description

This course is an introduction to the concepts, terminology, and process of new venture creation, operations and growth, as well as the introduction of entrepreneurial management practices into existing businesses. This course will assist in the identification of entrepreneurial opportunities and strategies. Feasibility, legal, management, and ethical responsibilities are emphasized. Students will complete a capstone project of a comprehensive business plan and oral presentation.