HOS 110 00 - Hospitality Principles

Help

Course Information

Hospitality Principles (HOS 110)

Term: Online Only

Faculty

Mr. Rob H Reagan
Mr. Rob H ReaganShow MyInfo popup for Mr. Rob H Reagan

Business Program Director

Student Hour Information:

Location: WAN 236D

Time & Day: M,W,F 10:00-11:00 & T,TH 1:00-2:00

In office or virtual on MS Teams

Or by appointment 605-718-4743
Mr. Duane Paul Martenson
Mr. Duane Paul MartensonShow MyInfo popup for Mr. Duane Paul Martenson
E-mail address is hidden, click here to e-mail

Accounting Program Director

Office Hours

MWF 10:00-11:00

TH 10:30-11:30
E-mail all faculty members

Description

Select below for statements regarding:

ADA/504 Accommodations
Pregnancy Modifications
Sex Discrimination and Sexual Harassment
Notice of Nondiscrimination

This course introduces the hospitality industry and essential customer service and communication skills that ensure efficient delivery of quality services. Students are taught the skills neccessary to effectively communitcate, meet the service quality expectations of a diverse clientele, and approapriately represent their organizations.